Recent statistics confirmed what our heart had told us until recently: no gift makes us happier than a bouquet of beautiful, colorful, fragrant flowers.Especially if the plants were tended by the donor himself and arranged by him.
Not only roses and traditional carnations, which return to favor after years of oblivion, look beautiful in vase bouquets. Annual and perennial species are also suitable for cut flowers, filling homes with wonderful colors and fragrances. Among the annuals worth recommending are, above all, zinnia, hollyhocks, onets and sunflowers. They are easy to grow and stay in a vase for a long time.A cut of marigolds and sweet peas is useful, because the more often they are pruned, the more they bloom.
Perennials are invaluable for vases, especially due to their impressive vitality and decorative qualities.The meadowsweet yarrow, peach-leaved bells and brassica have a beautiful color.Two-colored flowers are distinguished by the varieties of large-flowered slant, flame and split.
Regular water changes and occasional stem tips are the basic care activities that prolong the vitality of cut flowers. Bouquets should be fed with a special nutrient (mixed with water).The fertilizer not only nourishes but also reduces the growth of bacteria.