Apples straight from paradise

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The name of the paradise apple trees covers a wide selection of varieties derived from or obtained from the crossing of several apple species (the starting forms are, among others, berry, low and flowery apple trees).The variety selection is quite large and varied.

The obtained trees bear fruit of different color, shape, size and taste.The height and width of the trees are also different - in some varieties the crowns are loose and wide, in others they are compact and soaring.

Paradise apple trees are a wonderful decoration of an autumn garden, and their fruits are very good not only for preserves, but also for winter delicacies for birds. A remarkable Polish variety is 'Ola'. It grows slowly, reaching a maximum of 5 meters in height. The crown of this variety is loose and spherical. The fruits are scarlet-red in color and reach a diameter of 3 cm.

Moreover, they are resistant to apple scab and persist on shoots until frost. Apple trees are best planted in the fall.Almost all varieties have the same moderate requirements as to growing conditions.Ornamental apple trees grow best in a fertile, moderately moist soil and bear fruit most abundantly in a sunny position.

Trees planted in the shade can get sick and lose their fruit prematurely. Paradise apple trees grow slowly. Depending on the pad used, their height is between 3-6 meters.As a rule, trees need a better substrate on weakly growing rootstocks than those grafted on strong growing rootstocks.

In home gardens, the most useful are varieties with a columnar crown, such as'Red Obelisk'. This apple tree grows up to 4 m. Its flowers are pink and the fruit is red.When choosing a tree, you should always pay attention to how long the fruit lasts on it.They stay the longest on the 'Red Sentinal', 'Evereste' and 'Butterball' cultivars.

Raw Paradise apples are edible, but they taste best in various preparations.We can prepare a refreshing compote or syrup from them. They are also suitable for wine. Processed fruit is a great addition to cakes, ice cream and cakes. It is best to collect them after the first frost.

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